Connecting...

Senior Sous Chef - Contract Catering - Oxford

Job Title: Senior Sous Chef - Contract Catering - Oxford
Contract Type: Permanent
Location: Oxford, Oxfordshire
Industry:
Salary: £27000.00 - £28000.00 per annum + amazing company benefits!
Start Date: 02/09/2019
Reference: JO-1905-2730_1564403710
Contact Name: Blue Arrow
Contact Email: robert.jones@bluearrow.co.uk
Job Published: July 29, 2019 13:35

Job Description

Position: Senior Sous Chef

Location: Oxford, OX2

Salary: Up to £28,000

Type: Permanent, 40 hours per week (5/7 days - 3 week rota)


The Sous Chef role will involve…..

  • Assist the head chef in the implementation and monitoring of all departmental training & development plans.
  • To control stock management, production levels and portion control to achieve and exceed budget targets
  • To manage the departmental budget to support the kitchen team, by providing appropriate tools and resources.
  • A thorough understand of all current Health & Safety, HACCP, COSHH and Food Safety regulations
  • Maintain and encourage in others the strictest of hygiene disciplines.
  • Attend mandatory training days/courses, on or off site, as and when required.
  • To carry out any other duties reasonably requested by a member of the management team.

Experience & Training:

  • Welcome applicants with previous Chef de Partie experience, working ideally within a large scale operation.
  • Must have a proven track record of training, developing, building and motivating a team
  • Work in a high volume catering kitchen

What's in it for you...

  • Salary: Up to £28,000
  • Work life balance
  • Established team

If you are interested in this role then please apply directly to this advert or please call Rob Jones at Blue Arrow Newbury on 01635 34949.