Chef de Partie/Sous Chef

Job Title: Chef de Partie/Sous Chef
Contract Type: Permanent
Location: Ringwood
Salary: £21500 - £25000 per annum
Start Date: 2019-04-08
Reference: DS685
Contact Name: David Stacey
Contact Email:
Job Published: April 08, 2019 14:49

Job Description

Chef de Partie/Sous Chef

Chef de Partie/Sous Chef – Luxury Hotel – Ringwood - £21,500 - £25,000 + Tips


Chef de Partie/Sous Chef

Reference: DS685

Beautiful Hotel with 4*Accommodation located IN New Forest area

Full Time Job 

Hourly rate/Salary: Annual Salary of £21,500 - £25,000 + Tips


  • Live in role
  • Continuous opportunities for personal development
  • A professional, well trained and friendly team
  • Free Car Park for all staff

Role Overview:


A lovely hotel situated in the beautiful village of New Forest area are looking to recruit an experienced Chef de Partie/Sous Chef for their team. The restaurants superb choice of fresh, locally sourced dishes served daily. This company also offers excellent career opportunities to develop and progress. As a CDP/Sous Chef you will work 5/7 Days - 48hrs per week - Straight Shift.

Accommodation is provided.

CDP/Sous Chef Responsibilities (Ringwood):
  • Prepare and cook dishes to the required standard
  • Ensure food safety/health & hygiene
  • Supervising all kitchen staff
  • Ensure all areas are clean and tidy after service
  • Covering for the Head Chef when he is off
CDP/Sous Chef Requirements (Ringwood):
  • Previous experience as Senior Chef de Partie or Junior Sous Chef
  • Passionate about the hospitality industry
  • A willingness to learn and progress
  • Excellent communication skills and ability to work well within a team
To apply for this role, please click the “APPLY” button.

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