Job Title: *** CHEF DE PARTIE -FOOD LED PUB - £24K ***
Contract Type: Permanent
Location: Thames Ditton
Salary: £23000 - £24000 per annum
Start Date: 2018-12-14
Reference: BD982
Contact Name: Blue Arrow Guildford Perms
Contact Email:
Job Published: December 14, 2018 09:48

Job Description



Role Overview:

Our client is a popular gastro pub located in Hampton Court. This pub is part of a successful pub group and they offer excellent career progression opportunities. They are currently recruiting for a Chef de Partie to join their team. You will be required to work 5 out of 7 days, 45 hours per week.

As a Chef De Partie you will have the opportunity to work across all sections of the kitchen and continue to progress your skills and will be a key role in supporting the Sous Chef and the Head Chef

Main Duties and Responsibilities as a Chef de Partie (Hampton Court):
-        To ensure the food preparation and presentation meets the required standards
-        To comply with all of the health and safety and food safety legislations
-        To supervise and motivate the team when required
-        To monitor portion control, fresh food and dry store orders

What You Need To Be a Successful Chef De Partie (Hampton Court):
-         NVQ or City & Guilds Chef qualifications are required
-         Previous experience as a Chef de Partie or a Demi Chef looking to progress
-         Ability to work well under pressure
-         Experience working with fresh food desirable
-         Excellent communication skills

The Reward/Benefits – Chef De Partie(Hampton Court):
-         Salary of up to £24,000 per annum
-         Excellent career progression opportunities
-         Discount in the other pubs



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