Sous Chef-Lewes-Gastro pub-£24,000+paid overtime+tips

Job Title: Sous Chef-Lewes-Gastro pub-£24,000+paid overtime+tips
Contract Type: Permanent
Location: Lewes, East Sussex
Salary: £22000.00 - £24000.00 per annum
Start Date: ASAP
Reference: JO-1907-3942_1563887778
Contact Name: Blue Arrow
Contact Email:
Job Published: July 23, 2019 14:16

Job Description

Sous Chef-Lewes-Gastro pub-£24,000+paid overtime+tips

The role:

A Chef is required for this independently owned Gastro Pub in Brighton Area. This pub is situated in a lovely location and operates an all fresh food Gastro Pub menu with produce supplied locally.

Working 5 days or 8 shifts- Mixture of Shifts, joining a strong team of chefs in its brigade .

48 hours a week, with paid overtime and tips on top of your salary.

Accessible by public transport.

Your main responsibilities will include:

  • Support in the daily running of the kitchen
  • Producing dishes to meet the required standard
  • Ensuring food safety and health and hygiene

What you need to get the job:

  • Experience as a strong CDP in a similar establishment
  • Qualified to NVQ Level 1 and 2 or Equivalent preferred but not essential
  • Experience cooking with fresh produce
  • Enthusiastic attitude and willingness to learn and progress

The Reward:

  • Salary of £24,000 + Tips, plus paid overtime - salary depending on experience.


Unfortunately, due to the large volume of applications we receive, we can only respond to applicants with relevant work experience.


In line with the requirements of the Asylum & Immigration Act 1996, all applicants must either be eligible to live and work in the UK or must obtain permits to work in the UK prior to application. Documented evidence of eligibility will be required from candidates as part of the recruitment process.