Head Chef - DBS - £15 standard £20 weekends

  • Job Reference: JO-1912-8068
  • Date Posted: 13 January 2020
  • Recruiter: Blue Arrow
  • Location: Guildford
  • Salary: £15.00 to £20.00 Per Hour
  • Sector: Catering and Hospitality
  • Job Type: Temporary

Job Description

Head Chef

£15 Weekdays and £20 Weekends

Job Type - Temp

Shifts - Flexible - Available 7 days a week.

Previous experience working in Pubs and Care homes is preferred but not essential.


Must be able to drive or happy to commute.

As a Head Chef, you are responsible for managing all aspects of the kitchen to deliver an excellent customer experience. A Head Chef will also be required to ensure that all operational, quality, and administrative functions are carried out properly. Specifically, you will be responsible for performing the following tasks to the highest standards:
* Manage all aspects of the kitchen including operational, quality and administrative functions
* Actively seek verbal feedback from customers on a regular basis
* Manage the provision of food outlets and taking action where necessary to ensure compliance with current legislation
* Control costs without compromising standards, improving gross profit margins and other departmental and financial targets
* Ensure team members have an up-to-date knowledge of menu items, special promotions, functions and events