Chef Manager - £12.80 p/h - Contract Catering - School

Job Title: Chef Manager - £12.80 p/h - Contract Catering - School
Contract Type: Permanent
Location: Grays, Essex
Salary: Up to £12.80 per hour
Reference: JO-1903-1840_1553617419
Contact Name: Blue Arrow
Contact Email:
Job Published: March 26, 2019 16:23

Job Description

I am currently looking to recruit an experienced Chef Manager for my client's.

My client is one of the leading contract caterers, with a strong focus on fresh produce and the development of their people. As a Chef Manager you will be responsible for a team of 5 staff, ensuring training, development and management of the team.

This is a newly build Academy which is currently serving approx. 400 meal and the ideal Chef Manager will have a strong understanding of all Food Hygiene/ Health & Safety procedures, Strong financial understanding and a proven background within contract catering. You will be comfortable in dealing with Clients on a regular basis and support the GM.

Key Information:

  • Job Role: Chef Manager
  • Sector: School Education
  • Contract: Permanent
  • Salary: £12.80 p/h - £22,000.0 - Term Time
  • Location: RM16 - Grays - Essex
  • Hours: 40 hours per week, 7am to 3.00pm, Monday to Friday

Key Responsibility: (Chef Manager)

  • Have full understanding and ability to work with Word and Excel.
  • Be a proven, hands-on leader
  • Be financially aware
  • Be naturally out going and vibrant
  • Have the ability to train and inspire
  • Be innovative and creative
  • Have excellent organization skills
  • Demonstrate great attention to detail
  • Be up to date with current food trends

Skills/Experience required: (Chef Manager)

  • Previous experience in contract catering sites
  • Effective Communicator; Verbal and Non-Verbal
  • Strong Team Leader
  • Experience in a similar role
  • Candidates to have 706/1 and 706/2 qualification OR NVQ Equivalent qualification
  • Level 3 Food & Health Safety qualification is advantageous

Click apply today or contact Chandril Sood on 0208 427 6199 for further details.