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Chef De Partie- Hotel - Basingstoke

Job Title: Chef De Partie- Hotel - Basingstoke
Contract Type: Permanent
Location: Basingstoke, Hampshire
Industry:
Salary: £0.00 - £21500.00 per annum + hotel discounts
Start Date: ASAP
Reference: JO-1905-2942_1558715182
Contact Name: Blue Arrow
Contact Email: Anna.Sullivan@Bluearrow.co.uk
Job Published: May 24, 2019 17:26

Job Description

Chef de Partie - Hotel - Basingstoke- £21,500 PA

The role:

Chef De Partie required for a Hotel ideally situated in a central position to Basingstoke. The Hotel covers weddings, conferences and events throughout the year. The Hotel Restaurant offers a selection of dishes using fresh local produce, delivered to a high standard.

You must have a positive attitude!

Your main responsibilities as a Chef De Partie will include:

  • Running a section within the kitchen
  • Producing dishes to meet the required standard
  • Ensuring food safety and health and hygiene

What you need to get the job:

  • Experience Chef De Partie level or Commis Chef looking to step up
  • Qualified to NVQ Level 1 and 2 or Equivalent
  • Experience cooking with fresh produce and to a high standard
  • Enthusiastic attitude and willingness to learn and progress

The Reward:

  • Salary of £21,500 PA
  • Straight Shifts
  • Training and progression opportunities within the chain
  • Discount in other sites
  • Use of leisure facilities

Apply Now:

If you are interested and would like to find out more about this role, please call Anna at Newbury Blue Arrow T: 01635 34949 or APPLY NOW

You must be eligible to live and work in the UK at the time of application

Blue Arrow Catering and Hospitality currently has an extensive range of catering roles; temporary, interim and permanent. See our website or get in touch for more details.